The 36” all gas range delivers searing culinary power with a sealed burner system delivering exceptional temperature control for culinary power up to 23,000 BTUs and as low as 500 BTUs. The 12” commercial-grade stainless steel gas griddle makes breakfast a cinch with superior heating and a thermostat for precise temperature control. The high-performance oven features exclusive PureVection technology, which electronically controls multiple heating convection systems, to optimize baking, broiling, roasting and convection baking.
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